fat gas
英 [fæt ɡæs]
美 [fæt ɡæs]
网络 肥气
双语例句
- 'Would your car be easy to steal?' — 'Fat chance. I've got a device that shuts down the gas and ignition.'
“你的汽车容易被盗吗？”——“不太可能。有个装置，可关闭油门和点火开关。” - Foodstuffs-Detection of irradiated food containing fat& Gas chromatographic analysis of hydrocarbons
碳氢化合物的气相色谱分析法&一种含脂类辐照食品的鉴别方法 - Discussion on the optimizing condition for measuring the fat acid ingredient of the oil with gas chromatography of the packed column
填充柱气相色谱法测油脂脂肪酸组成条件的优化 - Application of FAT Technique in Municipal Downhole Operation for Preventing Gas Poisoning
事故树分析技术在市政井下作业防止气体中毒中的应用 - Objectives: To observe the effect of fat emulsion on the blood gas analysis in critically ill premature infants.
目的：观察脂肪乳剂对危重早产儿动脉血气的影响。 - Determination of Polychlorinated Dibenzo-p-dioxins and Furans and Co-polar Polychlorinated Biphenyls in Fat Food by Isotope Dilution High Resolution Gas Chromatography/ High Resolution Mass Spectrometry
同位素稀释的气相色谱/高分辨质谱联用测定食品中二恶英和共平面多氯联苯 - Contrasting to synthetic fat binder, this adhesive has the advantages of less gas releasing, High strength and no pollution.
同合脂相比，该粘结剂具有发气量少，强度高，无污染等特点。 - Conclusion: The use of different kinds of fat emulsion at the dose of 2.0 g/ ( kg · d) does not affect the blood lipid and arterial blood gas in critically ill preterm infants.
结论：危重早产儿应用不同脂肪乳剂，在2g/（kg·d）时对血脂和动脉血气无明显影响。 - Effect of different kinds of fat emulsion on blood lipid and arterial blood gas in critically ill preterm infants
不同脂肪乳剂对危重早产儿血脂和血气分析的影响 - Analysis of cis-9, trans-11-Conjugated Linoleic Acid in Milk Fat by Capillary Gas Chromatography
毛细管气相色谱法测定乳脂中的cis-9，trans-11-共轭亚油酸 - The effect of intravenous fat Intralipid on the gas exchange and histology was studied in rabbits with acute lung injury for two days.
为对比研究脂肪乳剂Intralipid和葡萄糖对急性肺损伤气体交换及组织学的影响，我们对肺损伤家兔进行不同制剂的肠外营养液输注。 - The achievable extension of shelf-life depends on species, fat content, initial microbial population, gas mixture, the ratio of gas volume to product volume, and most importantly, storage temperature.
延长的能力取决于食品种类、脂肪含量、原细菌数、混合气体的组成、气体和食品的体积比，最重要的是储藏温度。 - The intermittent esterification ester replaced process was analysed in this paper. The production process of fatty acid methyl ester with high acid value acidulated oil and fatty acid replaced superior quality fat and oil by high temperature gas phase method and supplemental ester translation process was also introduced.
对间歇式酯化-酯交换工艺进行了具体分析，并着重介绍了采用高温气相法及补充酯交换工艺，以高酸值酸化油和脂肪酸代替高档油脂生产脂肪酸甲酯的生产工艺。